“Simplicity is the ultimate sophistication.” Leonardo da Vinci When I peeked inside Week 7’s CSA box, I was delighted to see not one but two packages of lovely mushrooms – Portobellos and Baby Bellas. Last time I received mushrooms from my Lancaster Farm Fresh CSA, I turned them into a delicious soup; the time before that I made Mushroom Bolognese. This time I took a more utilitarian approach in order to enjoy their full flavor. And what could be simpler […]

Categories: Recipes, Winter Recipes • Tags: appetizer, Community Supported Agriculture, CSA, food, health, local, pizza, vegetarian